Food Science & Technology

*Online resources at UT Libraries may require NetID and password for off-campus access.

Journals/E-Journals

UT Libraries subscribe to many more electronic journals than those listed here. For complete holdings of print and electronic subscriptions, consult the Libraries' Catalog.

Scholarly Journals:

Chemical Senses [Print and Electronic], 1980-Present
Call No. QP455.C47, AgVet
Flavour and Fragrance Journal [Electronic], 1996-Present
Food [Electronic], 1997-Present
Food Policy [Print and Electronic], 1976-Present
Call No. TX341.F585, AgVet
Food Quality and Preference [Print and Electronic], 1998-Present
Call No. TX357.F66, AgVet
Food Research International [Print and Electronic], 1992-Present
Call No. TX341.C36, AgVet
Food Science and Technology, 1987-Present
Call No. TX341.I484
International Journal of Food Science and Technology, 1987-Present
Call No. TX341.J59, AgVet
Journal of Food Engineering [Print and Electronic], 1982-Present
Call No. TP368.J68, AgVet
Journal of Food Process Engineering, 1977-Present
Call No. TP368.J86, AgVet
Journal of Food Protection, 1977-Present
Call No. SF221.I532, AgVet
Journal of Food Science, 1961-Present
Call No. TX341.F6, AgVet
Journal of Food Science and Technology, 1964-Present
Call No. TX341.J58, AgVet
Journal of Muscle Foods, 1998-Present
Call No. TX556.M4568, AgVet
Journal of Sensory Studies, 1986-Present
Call No. TX546.J68, AgVet
Journal of Texture Studies, 1969-Present
Call No. TX501.J684, AgVet
Lebensmittel-Wissenschaft und Technologie / Food Science and Technology, 1968-Present
Call No. TP370.A1L4, AgVet
Meat Science [Print and Electronic], 1977-Present
Call No. TX373.M42, AgVet
Trends in Food Science and Technology [Electronic], 1990-Present

Trade Journals:

Food Production Management, 1974-Present
Call No. TX599.T7, AgVet
Food Processing, 1973-Present
Call No. TP373.F55, AgVet
Food Technology, 1947-Present
Call No. TP370.A1F6, AgVet
Food Trade Review, 1968-Present
Call No. TP370.A1F59, AgVet
Frozen and Chilled Foods, 1984-Present
Call No. TP493.5.Q533, AgVet
Meat Business, 1975-1995
Call No. TP490.L6, AgVet
Packaging Digest, 1983-Present
Call No. TS158.P3, AgVet
Prepared Foods, 1982-Present
Call No. TX599.C37, AgVet
Snack Food and Wholesale Bakery, 1997-Present
Call No. TX761.C64, AgVet

Print Resources

Browse the call numbers below for print sources. Additional print resources can be found by browsing the Libraries' Catalog for subject headings such as Food -- Analysis or Food Industry and Trade.

Q - Science

T - Technology & Engineering

QP Physiology and Biochemistry

QP141-185.3 Nutrition and Metabolism

QP531-535 Minerals

QP551-562 Protein and Amino Acids

QP701-702 Carbohydrates

QP751-752 Lipids

QP771-772 Vitamins

TP Chemical Technology

TP368-659 Food Processing and Manufacture

TS Manufactures

TS1950-1981 Animal Products

TS2120-2159 Cereals and Grains. Milling Industry

TX341-641 Nutrition, Foods and Food Supply

TX645-840 Cookery

R - Medicine

RA Public Health

RA645.N87 Public Health Aspects of Nutrition

RC Internal Medicine

RC620-632 Nutritional & Metabolic Diseases

RJ Pediatrics

RJ53.D53 Diet Therapy for Infants & Children

RJ53.P37 Parental Nutrition for Infants & Children

RJ206-216 Nutrition and Feeding of Infants & Children

RJ360-400 Metabolic and Nutritional Diseases of Children & Infants

RK Dentistry

RK281 Nutrition and Dentistry

RM Therapeutics. Pharmacology

RM214-267 Diet Therapy and Special Diets

Indexes/Databases

In addition to the databases included in the Agriculture Databases Menu, the following databases may be useful for food science & technology research: